Monday, November 5, 2012

Sausage and Potato Casserole

This recipe is a favorite for the men in my family. It is a man's meal! My brother in law, a couple of years ago, cleared about 5 servings of it! It is so easy, and so good! And, here's the recipe!

You will need:
1 1/2 pounds of mild Turkey Polska Kielbasa sausage (you can find it right by the hotdogs)
1 red bell pepper
1 green bell pepper
2 medium russet potatoes
1 small onion, chopped
1 garlic clove, finely minced, or 1 TBSP or minced garlic
1 (28oz) can of chopped tomatoes
1 TBSP chopped fresh basil, or 1 tsp dried basil

To Make:
Preheat the oven to 375 F. Grease a large casserole dish. Cut sausage into 2" pieces. Cut the bell peppers into 1/4" slices. Cut potatoes into quarters, lengthwise. Cut quarters into halves. Place in a microwave-safe bowl. Microwave on HIGH for 4 min. Combine sausage, bell peppers, potatoes, onion, garlic, undrained tomatoes, and basil in a large bowl; mix well. Spoon mixture into prepared casserole dish. Cover with foil; cut a slit in the center. Bake until cooked through, about 50 min. Serve with fresh, hot bread!

Until Next Time,

No comments:

Post a Comment

Follow by Email